
A Passion For Cheese: More Than 130 Innovative Ways To Cook With Cheese
Author :Paul Gayler
Condition : Used-LikeNew
Binding : Soft-Back-Square
Pages : 192
Publisher : Kyle Cathie Limited
Language : N/A
Publication Year : N/A
A tribute to the many varieties and versatility of cheese demonstrates its use in a wide range of dishes and presents 120 recipes, including gratin of lobster with parmesan and tarragon sauce, eggplant and Oregon blue soufflé, and prune and white chocolate tart. Original.
Author :Paul Gayler
Condition : Used-LikeNew
Binding : Soft-Back-Square
Pages : 192
Publisher : Kyle Cathie Limited
Language : N/A
Publication Year : N/A
A tribute to the many varieties and versatility of cheese demonstrates its use in a wide range of dishes and presents 120 recipes, including gratin of lobster with parmesan and tarragon sauce, eggplant and Oregon blue soufflé, and prune and white chocolate tart. Original.