Pasta (Best Ever Cook'S Collection)
Pasta (Best Ever Cook'S Collection) by Linda Fraser is available at Global Books.
Author: Linda Fraser
Condition: Used-Very Good
Binding: Hard-Back Journal
Pages: 256
Publisher: Parragon Plus
Language: ENGLISH
Publication Year: 1996
A practical pasta cookbook offering stepâbyâstep recipes for a wide variety of pasta dishes, from classic Italian favourites to creative modern twists. Itâs designed for home cooks looking to expand their repertoire with easyâtoâfollow instructions and delicious results.
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