Munch! Crunch! What's for Lunch?: Experiments in the Kitchen (At Home With Science)
£3.00 GBP
Author :Janice Lobb
Condition : Used-VGood
Binding : Softback
Pages : 32
Publisher : Kingfisher
Language : N/A
Publication Year : N/A
An early introduction to the science of food includes text, illustrations, and suggested activities that explore the world of food and what happens when we eat. 15,000 first printing.
Description
Author :Janice Lobb
Condition : Used-VGood
Binding : Softback
Pages : 32
Publisher : Kingfisher
Language : N/A
Publication Year : N/A
An early introduction to the science of food includes text, illustrations, and suggested activities that explore the world of food and what happens when we eat. 15,000 first printing.